Staff shortage – trade fairs – seasonal business.

Often, the company’s own staff is no longer sufficient to bridge staff shortages.

A hired chef offers a real alternative to bridge the bottleneck quickly and reliably.

My self-employed colleagues and I are available for this at any time and throughout Europe.

If you are looking for chefs for hire for your events, trade fair appearances, caterings or a promotional tour, then you have come to the right place!

We provide you with short-term gastro-professionals with a focus on rental chefs & catering staff.

And that offers you many advantages:

  • You only pay for the service you actually use.
  • Fixed hourly rates
  • No weekend surcharges, no continued payment of wages in case of illness or on public holidays.
  • No handling of health insurance, social security or employers’ liability insurance association.

Top trained specialists support you on site within the shortest possible time and are happy to take on responsibility.

We give our best, ourselves!

Testen Sie uns!